baronessekat: (I eat)
[personal profile] baronessekat
The first one from Easter Brunch:

Weight Watchers Nutella Banana Bread


From: http://www.slenderkitchen.com/nutella-banana-bread/#
Points: 4 weight watchers points plus
Servings: 13 slices
Serving Size: 1 slice
Nutritional Info: 138.1 calories, 3.8g of fat, 24.8g of carbohydrates, 2.5g of fiber, 1.7g of protein

Ingredients
• 4 ripe medium bananas, mashed
• 1/4 cup unsweetened apple sauce
• 1 1/4 cups all purpose flour
• 3/4 tsp baking soda
• 1/4 tsp salt
• 2 tbsp butter
• 1/2 cup light brown sugar
• 2 large egg whites
• 1/2 tsp vanilla extract
• 1/4 cup Nutella
Instructions
1. Preheat the oven to 350 degrees.
2. In a medium bowl, cream together the butter and sugar. Stir in the egg whites. Add the banana, vanilla, and apple sauce and mix together. Set aside.
3. In a medium bowl mix together the flour, baking soda, and salt.
4. Gently mix the dry ingredients into the wet ingredients until just combined.
5. Warm the Nutella up in the microwave for 30-60 seconds until it is softer and melted.
6. Pour the banana bread batter into a bread pan. Then slowly spoon the nutella on top and swirl into the bread using a knife until all of the Nutella has been worked in.
7. Bake for 40-45 minutes until cooked through. Enjoy!

Thoughts
Tastey and very flavorful. However, yet again I have proven I can't bake a quick bread to save my life. Yet again I got the doughy bottom.

I think I need to resign myself to the fact that I can't bake "fruit breads" and not try to do it again.

Rating
3.5 out of 5. Probably would be more if it came out right. I fully blame cook error and not the recipe
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