GRE 2014 #7: Caramel Pretzel Cookies
Dec. 31st, 2014 04:51 pm![[personal profile]](https://www.dreamwidth.org/img/silk/identity/user.png){kind=small}
baronessekatFrom: http://www.dessertnowdinnerlater.com/2012/12/caramel-pretzel-chocolate-chip-cookies/
Caramel Pretzel Chocolate Chip Cookies
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Yield: About 2 dozen small cookies
Ingredients
½ cup (1 stick) butter, room temperature
¼ cup plus 2 Tbsp sugar
¼ cup plus 2 Tbsp brown sugar
½ tsp vanilla
1 egg
½ tsp salt
½ tsp baking soda
1½ cups flour
¾ cup stick pretzels, broken into thirds
½ cup caramel bits
½ cup semi-sweet chocolate chips
Instructions
In a stand mixer, cream butter with sugars. Add vanilla & egg. Incorporate & scrape bowl.
Combine salt, baking soda, & flour. Gradually add to wet mixture. Mix until combined.
Fold in broken pretzels, caramel bits, & chocolate chips with a spatula.
Spoon onto a baking sheet with parchment paper.
Bake at 350*F for 11-12 minutes.
Thoughts:
They were OK. I love salted caramel and chocolate so I thought I would like these. Sadly I was not overwhelmed. rather underwhelmed. Most likely not going to make them again.
Rating: 2.5 out of 5
Caramel Pretzel Chocolate Chip Cookies
Yield: About 2 dozen small cookies
Ingredients
½ cup (1 stick) butter, room temperature
¼ cup plus 2 Tbsp sugar
¼ cup plus 2 Tbsp brown sugar
½ tsp vanilla
1 egg
½ tsp salt
½ tsp baking soda
1½ cups flour
¾ cup stick pretzels, broken into thirds
½ cup caramel bits
½ cup semi-sweet chocolate chips
Instructions
In a stand mixer, cream butter with sugars. Add vanilla & egg. Incorporate & scrape bowl.
Combine salt, baking soda, & flour. Gradually add to wet mixture. Mix until combined.
Fold in broken pretzels, caramel bits, & chocolate chips with a spatula.
Spoon onto a baking sheet with parchment paper.
Bake at 350*F for 11-12 minutes.
Thoughts:
They were OK. I love salted caramel and chocolate so I thought I would like these. Sadly I was not overwhelmed. rather underwhelmed. Most likely not going to make them again.
Rating: 2.5 out of 5
